No Bake Maple Tahini Cookies

I’m now three recipes in since buying tahini a couple months ago (yes, it does last that long in the fridge). The first two recipes were a salad recipe (Basil Quinoa and Chickpea Salad with Tahini Dressing) and vegetable recipe (Roasted Tahini Ginger Carrots), so I decided it was time to switch it up and make a dessert recipe – No Bake Maple Tahini Cookies.

I like this recipe for a couple reasons, it’s: Read More


No Bake Peanut Butter Balls

I’m not necessarily a huge baker. The last time I baked it was about 3 months ago to make these Homemade Pop Tarts with Honey Blackberry Filling. They were awesome, but I decided to switch it up this past weekend and make these No Bake Peanut Butter Balls for 3 great reasons:

  1. It was hot and I didn’t want to further heat my apartment up with the gas oven.
  2. Gas costs money.
  3. I would need to crank the AC to cool off the apartment after baking, which uses electricity, which costs money.

So, instead, I whipped up some No Bake Peanut Butter Balls. They turned out to be a great summer dessert that were easy to make (only 6 ingredients!) and affordable too. Read More