Looking for an alternative to the traditional ceramic-coated pans we’ve been using for years, our chef team recently put the Our Place Titanium Always Pan Pro to the test. With ceramic coatings often losing their slickness over time, we wanted to see whether this titanium-based upgrade truly delivers better durability and performance in a real kitchen setting.
What makes this line stand out is its tri-ply construction—a stainless steel exterior for strength and induction compatibility, an aluminum core for fast and even heat distribution, and a reinforced titanium interior engineered for long-term resilience. On paper, it promises the best of both worlds: the heat control of stainless steel and the convenience of nonstick.
After weeks of testing across everyday cooking tasks—frying eggs, sautéing vegetables, searing proteins, simmering sauces, and finishing dishes in the oven at high temperatures—we evaluated how well each size performs in practical use. In this review, we break down the two options of the Titanium Always Pan Pro models that we have used and share which one suits different cooking styles and kitchen needs. Let’s begin with…
Standard Titanium Always Pan Pro (10.6″) Vs. Mini Titanium Always Pan Pro (8.5″)
| Feature / Aspect | Standard Titanium Always Pan Pro (10.6″)
|
Mini Titanium Always Pan Pro (8.5″)
|
|---|---|---|
| Size / Diameter | 10.6 inches | 8.5 inches |
| Capacity | Medium / Family-style | Small / Individual portions |
| Weight | Heavier (more robust feel) | Lighter (easier to handle) |
| Tri-Ply Construction | ✔ Stainless steel + Aluminum + Titanium | ✔ Stainless steel + Aluminum + Titanium |
| PFAS-Free No-Coating Surface | ✔ | ✔ |
| Metal Utensil Safe | ✔ | ✔ |
| Induction Capable | ✔ | ✔ |
| Oven Safe Temperature | Up to 1000°F (535°C) | Up to 1000°F (535°C) |
| Dishwasher Safe | ✔ | ✔ |
| Included Spatula + Rest System | ✔ | ✔ |
| Best For | Everyday cooking, searing, frying, bigger meals | Small breakfasts, sauces, single servings |
| Ideal Kitchen Style | Medium to large kitchens | Compact kitchens, small households |
| Heat Distribution | Excellent, even across larger surface | Excellent, even over smaller surface |
| Pour Rim / Lid Features | Standard pour | 360° pour rim with improved lid steam control |
| Price (Typical) | Higher | Slightly lower |
| Overall Cooking Versatility | Very high (larger tasks) | High (smaller tasks) |
| Storage Space | Requires more | Easier to store |
Key Takeaways
- Standard 10.6″ – Best for everyday use, family meals, and chefs who want one pan to handle everything from browning to oven finishes.
- Mini 8.5″ – Perfect for compact kitchens, single servings, side dishes, or anyone who wants professional performance in a smaller footprint.
Details Review
1. Our Place Titanium Always Pan Pro (Standard 10.6″) – Full Hands-On Review
After testing the Standard 10.6″ model in a real kitchen environment, here’s a detailed breakdown of its performance, durability, and whether it justifies the premium price.
Build Quality & Construction
The standout feature of this pan is its pro-grade tri-ply construction:
- Stainless steel exterior – durable, induction-compatible, and warp-resistant
- Aluminum core – ensures fast, even heat distribution
- Titanium interior – a patented “No-Coating” nonstick surface
Unlike traditional ceramic or PTFE-based nonstick pans, this uses a PFAS-free titanium interior without added coating layers. That means no peeling or flaking over time—at least in theory. After repeated searing and sautéing tests, the surface remained intact and scratch-resistant, even with metal utensils.
The pan feels solid and slightly heavier than typical nonstick cookware, which is expected for tri-ply stainless builds. The weight gives it a professional, chef-grade feel.
Cooking Performance
🔥 Heat Distribution
The aluminum core performs exceptionally well. During testing:
- Eggs cooked evenly with no hot spots
- Chicken thighs browned uniformly
- Steak developed a proper crust without uneven scorching
Heat responsiveness is quick—you’ll notice faster temperature adjustments compared to thick ceramic pans.
🍳 Nonstick Performance (Titanium “No-Coating” Surface)
The titanium interior provides smooth food release without the slippery feel of Teflon-style coatings.
- Fried eggs released cleanly with minimal oil
- Pancakes flipped easily
- Sauces reduced without sticking to corners
It’s important to note: this behaves more like hybrid stainless/nonstick rather than ultra-slick Teflon. You still get browning, which many traditional nonstick pans struggle with.
High-Heat & Oven Performance
One of the most impressive specifications is its oven safety up to 1000°F (535°C). That’s far beyond most nonstick cookware, which usually caps around 400–500°F.
We tested:
- Reverse-seared steak finished in the oven
- Roasted vegetables at high heat
- Broiler finishing
No warping, no discoloration, no performance drop.
This makes it ideal for cooks who move between stovetop and oven frequently.
Cooktop Compatibility
Fully compatible with:
- Induction
- Gas
- Electric
On induction specifically, the heat response was immediate and consistent.
Durability & Cleaning
This is where the Titanium Always Pan Pro separates itself from ceramic competitors.
✔ Metal utensil safe
✔ Dishwasher safe
✔ Resistant to abrasive scrubbing
After multiple wash cycles, the surface showed no peeling or dull patches. However, hand washing still preserves longevity best.
Included Spatula & Rest System
Each pan includes a stainless steel and silicone spatula with a patented rest system built into the handle design.
This small feature is surprisingly practical—it keeps countertops clean and prevents the spatula from sliding into the pan.
Who Is This Pan Best For?
Ideal for:
- Home cooks who sear and brown frequently
- Induction users
- People upgrading from ceramic nonstick
- Cooks wanting high-heat oven flexibility
Less ideal for:
- Those wanting ultra-lightweight cookware
- Buyers on a tight budget
Pros & Cons
✅ Pros
- Truly durable titanium interior
- High-heat tolerance up to 1000°F
- Excellent heat distribution
- Metal utensil & dishwasher safe
- Works on all cooktops
❌ Cons
- Premium price
- Slightly heavier than ceramic pans
- Not as ultra-slick as traditional PTFE nonstick
Final Verdict
The Standard 10.6″ Our Place Titanium Always Pan Pro is a serious upgrade from conventional ceramic-coated cookware. It delivers stronger searing performance, higher heat tolerance, and significantly better long-term durability.
Though its a bit high in price, it’s an investment—but for cooks who want one reliable, all-purpose pan that can handle everyday frying and high-heat finishing without wearing down quickly, this model is worth considering.
2. Our Place Mini Titanium Always Pan Pro (8.5″) – Compact Performance, Pro-Level Durability
If the standard 10.6″ version feels oversized for your daily needs, the Mini 8.5″ Titanium Always Pan Pro offers the same professional-grade build in a more compact and efficient format. After testing it in real kitchen scenarios—morning eggs, small-batch sauces, reheating leftovers, and quick sauté jobs—here’s how it performs.
Build Quality & Materials
Despite its smaller footprint, the Mini model maintains the same fully clad tri-ply construction:
- Stainless steel exterior for durability and induction compatibility
- Aluminum core for even heat conduction
- Titanium interior with a patented no-coating surface
The titanium cooking surface is marketed as coating-free and PFAS-free, which means there’s no traditional chemical-based nonstick layer to peel over time. Instead, the nonstick performance comes from the engineered titanium structure itself.
In hand, the pan feels solid and balanced. It is noticeably lighter than the Standard version, making it easier to maneuver—especially for quick, one-handed cooking tasks.
Cooking Performance
🔥 Heat Distribution
For an 8.5″ pan, heat spread is impressively consistent. During testing:
- Two eggs cooked evenly without edge scorching
- Butter melted smoothly without hot spots
- Garlic sautéed gently without burning
The aluminum core ensures rapid temperature response, which is especially useful when cooking delicate ingredients.
🍳 Nonstick Performance
The titanium interior delivers clean food release with light oil use.
- Fried eggs slid out cleanly
- Pancakes flipped easily
- Small portions of fish browned without sticking
It does not feel overly slick like traditional PTFE pans. Instead, it behaves like a hybrid surface—allowing browning while still minimizing sticking. For cooks who want more control and less artificial coating, this is a strong advantage.
High-Heat Capability
Like its larger counterpart, the Mini version is rated oven-safe up to 1000°F (535°C). That’s significantly higher than most compact nonstick pans on the market.
This allows:
- Finishing small steaks in the oven
- Broiling vegetables
- Baking individual frittatas
No visible warping or surface damage occurred during high-heat testing.
Smart Design Features
360° Pour Rim
The continuous rim design makes pouring sauces or melted butter smooth and drip-free from any angle—a practical touch for small-batch cooking.
Lid & Heat Control
The lid design helps manage steam efficiently while keeping the handle cooler during stovetop cooking.
Utensil System
The included spatula integrates with the updated rest system, keeping it secure and off your countertop. The utensil is heat-resistant up to 450°F (230°C), making it safe for most stovetop tasks.
Ideal Use Cases
The Mini Titanium Always Pan Pro excels in:
- Single servings
- Side dishes
- Sauce preparation
- Small breakfasts
- Reheating leftovers
- Compact kitchens with limited storage
With a 1.48-quart capacity, it’s not designed for batch cooking—but that’s exactly the point. It reduces wasted heat and space when cooking smaller portions.
Durability & Cleaning
The titanium interior is highly scratch-resistant and safe for metal utensils. It also tolerates dishwasher cleaning, though hand washing will help preserve its finish longer.
After repeated scrubbing and utensil use, no flaking or coating wear was observed.
Pros & Cons
✅ Pros
- Compact and easy to handle
- Same tri-ply durability as larger model
- Extremely high heat tolerance
- PFAS-free titanium interior
- Excellent for small portions
❌ Cons
- Higher price compared to other mini pans
- Limited surface area for multiple proteins
- Not intended for family-size meals
Final Verdict
The Mini 8.5″ Our Place Titanium Always Pan Pro is a premium compact pan that doesn’t compromise on materials or performance. It delivers professional-grade construction, high-heat capability, and durable nonstick performance in a size tailored for smaller kitchens and lighter cooking needs.
If you cook for one or two people, prepare frequent side dishes, or simply want a secondary high-performance pan, the Mini version is a strong, long-term investment.
Conclusion
In conclusion, both the Our Place Titanium Always Pan Pro and the Our Place Mini Titanium Always Pan Pro deliver impressive durability, high-heat capability, and reliable everyday performance thanks to their tri-ply construction and PFAS-free titanium interior. The choice ultimately comes down to cooking style and household size: the Standard 10.6″ model is the better all-around workhorse for searing, sautéing, and preparing full meals, while the Mini 8.5″ version excels in compact kitchens, small portions, and quick daily tasks. Whichever size you choose, both offer a long-term upgrade from traditional ceramic-coated pans, combining professional-grade materials with practical, modern design.