Pan Seared Salmon with Soy Ginger Glaze

Pan Seared Salmon with Soy Ginger Glaze

This Pan Seared Salmon with Soy Ginger Glaze is the perfect weeknight meal. It’s easy to make, affordable and the glaze takes the flavor to a whole new level. Plus, the entire recipe only has 7 ingredients! It’s a great recipe to make for your family or just for yourself – it heats up surprisingly […]

How To Make Cauliflower Rice

How to Make Cauliflower Rice

I once had someone tell me cauliflower was their favorite vegetable and I really didn’t understand why. I’m a pretty big vegetable guy and could think of countless options that would be better than bland, flavorless cauliflower. Anyway, it wasn’t until recently I realized just how versatile cauliflower can be – it can make pizza crusts, tater […]

Basil Quinoa and Chickpea Salad with Tahini Dressing

Basil Quinoa and Chickpea Salad

The search for a better lunch continues, and this time I whipped up a vegetarian option: Basil Quinoa and Chickpea Salad with Tahini Dressing. If you have read the past couple articles I’ve posted, then you know how sick of lunch meat sandwiches I have gotten. If not, catch up with all the latest gossip […]

6 Ingredient Easy Chunky Guacamole

Easy Chunky Guacamole

6 Ingredient Easy Chunky Guacamole is everything it’s chalked up to be. It has 6 ingredients, is easy to make, is chunky and delicious, and is also guacamole. I’ve been making variations of this recipe for awhile but I haven’t put down on paper until now. To be honest, avocados are great on there own, but […]

Blanched Swiss Chard in Light Garlic Butter

Blanched Swiss Chard

Blanched Swiss Chard in Light Garlic Butter is the perfect side dish for lunch, dinner or even breakfast. The natural bitterness of Swiss chard is minimized by the blanching process, and the garlic butter adds a light, savory flavor to this leafy side dish (while still keeping it healthy). This recipe scores a 10 and I […]

Slow Cooker Avocado Chicken Salad

Slow Cooker Avocado Chicken Salad Sandwich

For the past two years, I have been taking a turkey sandwich to work for lunch nearly every day. It just never got old for some reason and was quick, easy, affordable and relatively healthy. We had a good thing going, me and those turkey sandwiches. Well, the other day, my relationship with turkey sandwiches came to […]

Baked Hasselback Zucchini

Baked Hasselback Zucchini with Quinoa

It’s time to make some Baked Hasselback Zucchini. No, this recipe, nor the classic hasselback potato recipe have any relation to the great Matt Hasselbeck. I know you most likely weren’t thinking that at all, but just wanted to clear the air. The hasselback potato recipe is actually rumored to have originated at the restaurant in the Hasselbacken Hotel in […]